KOCHCHAT
AI-Powered Recipe Platform

Your personal chef, on demand.

Browse 300+ curated recipes — no account needed. Upgrade for an AI chef and weekly meal planning.

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300+
Recipes
7
Cuisines
Free
Forever

How it works

01

Browse the library

Search curated recipes across 7 cuisines. No account needed — just great food, ready to cook.

Browse recipes
02

Ask the AI chef

Not a search engine — a real conversation. Substitutions, technique tips, dietary tweaks — instantly.

Chat with AI
03

Plan your week

Build weekly meal plans and auto-generate shopping lists. Cook with purpose, not guesswork.

Plan meals

Explore by Cuisine

Browse all
01

Italian

Pasta, risotto & the art of simplicity

From Roman trattorias to Sicilian kitchens

02

Japanese

Precision, umami and quiet beauty

Ramen, sushi, katsu — centuries of craft

03

French

The mother cuisine of the world

Technique-driven, butter-enriched, timeless

04

Thai

Bold heat balanced with sweet and sour

Wok fire, lemongrass and coconut milk

05

Indian

Spice layered on spice, slow and deep

Curries, dals and tandoor-charred breads

06

Mexican

Ancient grains, chilli and open fire

Tacos, mole and the heart of Mesoamerica

Meet Your AI Chef

Ask anything.
Get real answers.

Your AI chef understands context, explains techniques, and adapts every recipe to your needs — allergies, pantry, and all.

  • Ingredient substitutions in seconds
  • Step-by-step technique explanations
  • Suggestions based on what you have
  • Adapts to any dietary restriction
Chat with AI Chef
KochChat AI
What can I make with chicken, rice, and garlic?
Great combo! You could do a quick garlic fried rice with chicken, a one-pot pilaf, or garlic butter chicken bowls. Which sounds good? I'll walk you through it.
People also ask
“I'm allergic to nuts — can I still make pad thai?”“How do I know when my steak is medium rare?”“Give me a 30-minute dinner for two.”
Ask your AI chef anything…

Quick Bites

Salt your pasta water generously

It should taste like the sea. This is your only chance to season the pasta itself.

Rest your meat

Let steaks and roasts rest for at least half their cooking time. Every bite will be better for it.

Mise en place

Prep every ingredient before you turn on the heat. Professionals swear by it — and you should too.

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smarter?

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Full Edition
$5/ month

The complete kitchen companion — AI chef, meal planning, and more.

  • +Everything in Free
  • +AI chef — higher daily message limit
  • +Weekly meal planning
  • +Auto shopping lists
Start for $5/month
Free Edition
$0/ forever

The essentials — always free, no account required.

  • +300+ curated recipes
  • +7 cuisines
  • +No account needed
  • —AI chef
  • —Meal planning
Browse for free